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Candied fruits


Pimandou


The sweet pepper is a paradox, as its name suggests.  Regardless of its flavour, it can be bright green, yellow or red in colour.  In contrast to its pungent scent that pricks the nostrils, its mild flavour in the mouth comes as a surprise.  Lightly candied with cane sugar, it delivers an exclusive taste that’s both stimulating and sweet, continuously hovering between strength and delicacy.
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